So I was craving sugar & decided to make cookies. I learned a very important lesson that day - always check which type of flour you use. The cookies are full of chocolate-y goodness, but wheat flour really does change the consistency. Luckily I haven't had a reaction to it. I just make sure to not eat more than two because they're small. That makes them more deceiving as I think to myself "I can have one more; they're so small!".
Otherwise, nothing much is new. Working on the comic as per usual. Hopefully I'll get it done on time again.
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2 comments:
Are oatmeal cookies a no-no because of milk or some other ingredient? Or do you just not care for them? Remind me *lubs*
Depends on how you make them. Cookies in general are bad because of how much butter you have to use (and why they taste so good!). The cookies I have to make are more cake-like than cookie but helps me survive sugar boosts.
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